Use it up
Fish and fresh greens early in the week, pasta and the freezer later, so the cilantro gets used before it turns.
no more slimy spinach
The secret? A plan that expects Tuesday to go sideways.
Most meal plans fall apart by Tuesday, and the groceries you bought for them go bad in the fridge. SupperSecret plans dinner from your family's own recipes and puts what spoils first at the front of the week. When Tuesday turns into pizza night, it slides everything over a day so the salmon still gets eaten.
This week
Most planners assume you followed the plan, so one night of takeout leaves the rest of the week wrong and the fish going off. SupperSecret asks what actually happened and fixes the nights after it.
What happened tonight?
Tap one.
Fish and fresh greens early in the week, pasta and the freezer later, so the cilantro gets used before it turns.
no more slimy spinach
Most plans assume everyone eats every night, so you cook for six when four are home. Tell it who's at the table each night. An allergy in the house rules a dish out every night; a guest's counts when they're over.
cook for four, not six
A picky kid, someone counting protein, a vegetarian: that usually means cooking two or three dinners. SupperSecret plans one that splits at the stove. Taco night becomes plain chicken and rice, a double-chicken bowl and black bean tacos, all from the same pans.
no more short-order cooking
Writing it means going back through every recipe and still forgetting the onions. SupperSecret builds it from the week, in the order you walk the store, on everyone's phone.
already in aisle order
You don't type in forty recipes before it's useful. Start with the handful of dinners you already make, and add the rest as they come up.
From a food blog, a Pinterest pin, or an Instagram or TikTok post with the recipe in the caption. The ingredients and steps come in for you to check, without retyping and without the life story above the recipe.
The only copy of Grandma's recipe is one coffee spill away from gone. Take a photo of the card or the cookbook page, handwriting and all, and the notes in the margins come with it.
A generic planner assumes a family of four who eat every night. Two of you or a full table, tell it who eats when, any allergies, and what's already in your pantry and freezer so it stays off the list.
Mom's chili
2 lb ground beef, 1 onion, 2 cans kidney beans
simmer low — longer is better
Dad likes it without the beans
We expect plans to run $5 to $15 a month for the whole household, not per person, depending on how much you use the recipe assistant. Every plan starts with a 30-day free trial. The waitlist hears the final prices first.
Yes. Open it in your phone's web browser and add it to your home screen, and it opens like any other app. A dedicated Android app is planned.
No. Invite whoever cooks and shops, and you'll all see the same plan and the same list. Kids don't need to sign up for anything.
Yes. Print the week's dinners and the shopping list for the fridge or the trip to the store.
An allergy belonging to someone who lives with you takes a dish out of the plan every night. A visitor's allergy only applies on the nights they're at the table, and if a night already has something they can't eat, the app tells you.
Your household and nobody else. We don't sell or share it, there are no ads, and you can export every recipe at any time.
We're opening SupperSecret to households in small groups, starting in early 2027. Join the waitlist and we'll email you when yours can start.